Pizza modo mio is a comprehensive book of classic and new pizza recipes from Australia's foremost pizza chef and World Pizza Champion, John Lanzafame. Paying tribute to the pizza chefs that came before him, John includes some of the world's most treasured pizza recipes - such as margherita and pepperoni -before he moves on to his own masterful creations. From meatballs to marshmallow and from prosciutto to pumpkin, John's pizza recipes are simple, inventive and - most importantly - delicious. From traditional toppings and extraordinary bases, calzone and footlongs, kids' pizzas and even desserts, John Lanzafame has the pizza world covered. With instructions for all the pizza techniques you need to know, plus a variety of bases, sauces and delicious, sometimes unusual, toppings, Pizza modo mio - 'my style' - is the perfect cook's companion for pizza lovers.