From freshly-made soups and succulent roasts to mouth-watering pasta and bittersweet fruit crumbles, there's nothing quite as satisfying as those favourite dishes from childhood. You might remember your mother lovingly rolling out pastry for a sweet apple pie or following a recipe from a well-worn cookbook passed on from previous generations. From My Mother's Kitchen will show you how to cook a whole menu of traditional dishes to share with your family and friends - a keepsake that will become your very own well-thumbed cookbook to pass onto the next generation. Format Hardback 176 pages Dimensions 196 x 243 x 18mm 748g